ماجي خلطة الكبسة 350غ

Maggi kabsa mix liquid is a evergreen classic recipe that needs no introduction. The term kabsa is derived from the Persian word Iberian meaning fried before cooking. It is a rice based recipe which is cooked together with either chicken or lamb meat. In kabsa, meat and basmati rice are cooked separately before being layered and cooked together in a large vessel at slow flame. It is made using rice, meat, and numerous types of dry and wet spices.