Dr Oetker Baking Powder 170g

Dr Oetker Baking Powder is perfect for all sorts of cooking. The rising action has a double benefit - it gets activated as soon as the batter is sifted and mixed, then gets another boost once the heat is applied. Thereby giving the cake, biscuits, pastry or whatever it is being made, the lightest, fluffiest most delectable texture. Dr Oetker Baking Powder has been specifically formulated to ensure that you can use it for all your baking needs- from cookies and cakes to pretzels and batters. Baking Powder is a fine, white powder, perfect as a raising agent in baked goods.