More from AB WORLD FOOD:TABASCO
Tabasco Pepper Sauce 355ml
Pack size : 355ml
KWD 2.200(Inc. VAT)
Sold & Delivered by Carrefour
Origin -
United States of America
highlights
The Tobasco hot pepper sauce is a kitchen staple. Use it to add flavor to other vegetable and meat dishes. Tobasco hot pepper sauce brings out the best taste properties of your food, adds freshness to the taste. Use as a garnish for ready meals, to flavor salads or to dip.
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DESCRIPTION
Jazz up your stir fry, add fire to your barbeque, give zest to your sauces with Tobasco hot pepper sauce. A highly versatile Tobasco style sauce made with organic chilli's. The Tobasco hot pepper sauce is a kitchen staple. Use it to add flavor to other vegetable and meat dishes. Tobasco hot pepper sauce brings out the best taste properties of your food, adds freshness to the taste. Use as a garnish for ready meals, to flavor salads or to dip.
Nutrition facts
Per100PortionType
Average Nutritional Value As Per 100ml
Per100Energyinkcal
21.1kcal
Per100EnergyinkJ
88.28kJ
Per100Protein
0.9g
Per100Carbohydrates
3.9g
Per100Sugar
2.5g
Per100Fat
0.6g
Per100Fibre
0.7g
Per100Sodium
25.1mg
Nutrition
25.1mg
Sub Type
Sauce
Form
Paste
Category
Food
Flavour
Sauce
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Distilled Vinegar● Red Pepper● Salt.
Allergy Information
Store in a cool and dry place.
Storage Condition
Store in a cool and dry place.
Preparation and usage
In 1868, Edmund McIlhenny mixed up his own personal pepper sauce recipe with three natural ingredients fully aged red peppers, salt from Avery Island, Louisiana, and high quality, distilled vinegar. Decades of competing recipes have only confirmed that the flavor of McIlhenny's recipe could not be surpassed, and today Tabasco Original Red Sauce is still made in essentially the same way.
Brand Message
In 1868, Edmund McIlhenny mixed up his own personal pepper sauce recipe with three natural ingredients fully aged red peppers, salt from Avery Island, Louisiana, and high quality, distilled vinegar. Decades of competing recipes have only confirmed that the flavor of McIlhenny's recipe could not be surpassed, and today Tabasco Original Red Sauce is still made in essentially the same way.