Buy Dr. Schar Gluten Free Pan Rustico Bread 250g Online | Carrefour Kuwait
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Zahra - Hawally
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Dr. Schar Gluten Free Pan Rustico Bread 250g

Pack size : 250g

KWD 2.275(Inc. VAT)

Only 7 left!
Sold & Delivered by Carrefour
Origin -
Italy
highlights
This is reflected in the quality of Schär's Pan Rustico - great taste without any compromise.
Get it delivered by:
Tomorrow 9 AM - 12 PM
1

DESCRIPTION

A loaf of bread baked and sliced to perfection. These delicious, soft slices of bread are the best to prepare your evening snacker sandwich or can be used to make your homemade bread pizza by adding a few sauces and toppings. No preservatives or artificial additives are used in the bread, made from carefully selected high quality ingredients, including premium grains such as sorghum – a traditional African grain, or quinoa – used by the Mayas. This is reflected in the quality of Schär's Pan Rustico - great taste without any compromise.

Nutrition facts

Per100PortionType
Average Nutritional Values As Per 100g
Per100Energyinkcal
226kcal
Per100EnergyinkJ
954kJ
Per100Protein
3.8g
Per100Carbohydrates
44g
Per100Fat
2.4g
Per100Fibre
6.7gg
Sub Type
Bread
Form
Solid
Category
C-Fresh - Frozen

*Your daily values may be higher or lower depending on your calaries needs

INFORMATION

Ingredients

Water Corn Starch Sourdough 16% (Drinking Water Rice Flour) Rice Flour Vegetable Fiber (Psyllium) Flaxseed 2% Soy Flakes 2% Thickeners Hydroxypropyl Methylcellulose Sunflower Oil Soy Protein Yeast Millet Flakes 1% Salt Sorghum Flour 1% Sugar Orange Fiber Caramelized Sugar. May Contain Traces Of Lupine. Lactose Free (Lactose <0. 007G / 100G).

Storage Condition

Store in a cool and dry place

Brand Message

Dr. Schar goes to the Innsbruck doctor Dr. Anton Schar, who began to manufacture baby food in 1922 in collaboration with the Bolzano entrepreneur Gottfried Untertrifaller. The Untertrifaller range included gluten-free products such as Dr. Schar rice cream, recommended for digestive problems. Until the 1970s, the small company still produced largely manually

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